Quickfinder:
News:
Health Ingredients Europe (Frankfurt, November 13th-15th, 2012)  (link)
Supply Side West (Las Vegas, Nov. 6th-8th, 2012)(link
CPhI Worldwide (Madrid, October 9th - 11th, 2012) (link)
Vitafoods Europe (Geneva, May 22nd-24th, 2012)

 (link)


"Novel strategies for the enhancement of the potency of nutraceuticals" (Curcumin): AQUANOVA participates in research sponsored by the German Federal Ministry of Education and Research. (link)

NovaSOL® Color Solutions - winner of the "beverage award 2009" as "best new ingredient" / allows to replace "southampton" azo-dyes.

Winner Beverage Award 2009

 


July 2008: AQUANOVA participates in a program Support for the enhancement of mid sized companies´ innovation competence” (PRO INNO II), which is part of a supplement development for sustainable weight management.

INFO

Jan. 30th, 2008: Highly effective and cost-efficient alternative to the antibiotic Natamycin. Read more in our  press release .


January 2008: AQUANOVA nominated for "Innovationspreis der deutschen Wirtschaft 2007".


August 2007: "AQUANOVA intros next-generation preservatives ..."
Read more in our latest
  press release 


Zenith Beverage Innovation
Award 2007  
  Download Press Release  
Frost & Sullivan – 'Excellence in Technology Award 2006'
 Download Award  
 
you are here > MEDIA/EVENTS > PUBLICATIONS
Publications


Date Title Source 


2007-04-26  NUTRAingredients.com
„Genosa, Aquanova team-up brings olive extract for healthy oils“  
PDF (316kb)


2006-11-09  hessen-nanotech NEWS 6/2006
AQUANOVA – Kristallklare Lösungen  
PDF (502kb)


2006-11-01  Verlagsbeilage der Frankfurter Rundschau "Nanotechnologie"
Das Nanonetzwerk Hessen "Flüssige Lösungen - Firmenportrait der Darmstädter AQUANOVA"   
PDF (775kb)


2006-09-06  Fleischwirtschaft International - Deutscher Fachverlag, Frankfurt am Main
Beitrag Prof. Dr. Herbert Weber  
PDF (884kb)


2006-05-02  Fleischwirtschaft - Deutscher Fachverlag, Frankfurt am Main
Beitrag von Prof. Weber über NovaSol in der Fleischherstellung  
PDF (854kb)


2006-01-06  Source: FOODnavigator.com
“Nanotech antioxidant system signals future of food ingredients”  
PDF (275kb)


2005-01-01  Source: Global Ingredient & Formulation Guide 2004
„Product Micelles as Carrier Systems for Sensitive and Sparingly Soluble Cosmetic Ingredients"  
PDF (1,2mb)